Sourdough Kush is an indica-dominant hybrid, roughly 70% Indica and 30% Sativa, born from a three-way cross of Sour D, Girl Scout Cookies, and OG Kush. The buds are dense and spade-shaped, shaded in minty greens, threaded with slender amber hairs and a glaze of tiny white trichomes. The aroma carries a doughy-sour sweetness with diesel notes, underscored by spicy wood and a hint of pine that lingers in the air.
On tasting, the flavor mirrors the bouquet: a sweet, doughy sour diesel core enriched by pine and wood spice, with a touch of earthy diesel in the finish. The scent and taste align with its pungent profile, offering a robust sensory experience that fans of bold cannabis will appreciate.
The high arrives almost immediately after exhale, lifting the mind into a warm, uplifting calm that settles into a full-body relaxation. It’s a long-lasting, sedating presence that eases tension and leaves you untroubled for hours, making it a good choice for evening use. With a THC range of about 20 to 26%, Sourdough Kush may help ease anxiety, depression, stress, PTSD, and chronic pain, while leaving mood in a steadier, more grounded place.